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D I N N E R
All entrees served with steamed or fried rice. We don't use MSG.
Every dish has garlic, green onion or ginger root, please notify us to skip any ingredients.
( ** designates Hot and Spicy dishes )
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| Appetizers |
| 1. |
Egg Roll (1) |
1.25 |
| 2. |
Crab Rangoon (4) |
3.50 |
| 3. |
Fried Wonton (6) |
2.75 |
| 4. |
Fried Prawn (4) |
3.95 |
| 5. |
Teriyaki Beef |
4.50 |
| 6. |
Fried Chicken Wings (6) |
4.00 |
| 7. |
Paper Wrapped Chicken (6) |
4.50 |
| 8. |
Pan Fried Dumpling (6) |
5.25 |
| 9. |
Combination Platter [ for two ] |
9.50 |
|
includes: crab rangoon, teriyaki beef, egg rolls, chicken wings and fried prawns |
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| Soups |
| 10** |
Hot & Sour Soup |
1.50 |
| 11. |
Egg Drop Chicken Soup |
1.50 |
| 12. |
Wonton Soup |
1.50 |
| 13. |
Chicken Soup [ for two ] |
5.95 |
| Minced chicken with Napa cabbage, snow peas, baby corn, mushrooms and carrots |
| 14. |
Three Flavors Soup [ for two ] |
6.50 |
| Shrimp, scallop, mock crabmeat, mushrooms, green peas, carrots, baby corn and snow peas |
| 15. |
Vegetable Bean Curd Soup [ for two ] |
5.75 |
| Baby corn, carrots, snow peas, tofu, mushrooms and Napa cabbage |
| 16. |
House Special Soup [ for two ] |
6.50 |
| Shrimp, scallop, chicken, roast pork, mock crabmeat, snow peas, baby corn and carrots |
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| Mandarin Specials |
| 17** |
Mandarin Triple Crown |
11.50 |
| Slightly breaded shrimp, beef and chicken with snow peas, red bell peppers and water chestnuts in a spicy garlic sauce |
| 18. |
Steak with Black Pepper |
11.50 |
| Tenderlion steak sauteed with white onions, black pepper in a chef's special sauce |
| 19. |
Steak on the Sizzling Plate |
11.50 |
| Tenderlion steak with snow peas, Shitake mushrooms, bamboo shoots and white onions in a brown sauce served on a hot plate |
| 20. |
Sizzling steak or Chicken Pot |
11.50 |
| Tenderlion beef or chicken with snow peas, bamboo shoots, carrots, Napa cabbage and Shitake mushrooms served in a clay pot |
| 21. |
Sesame Beef |
11.50 |
| Sliced beef with mushrooms and broccoli in sesame sauce |
| 22** |
Orange Beef or Chicken |
11.50 |
| Sliced beef with broccoli and celery in a rich orange flavor sauce or breaded chicken with celery and green peppers in a rich orange flavor sauce |
| 23. |
Honey Glazed Walnut Shrimp |
12.50 |
| Fried shrimp in chef's special sauce and topped with honey walnuts |
| 24. |
House Special Shrimp |
12.50 |
| Fried shrimp topped with chef's special sauce and steamed broccoli on the side |
| 25** |
Crispy Shrimp |
12.50 |
| Slightly breaded shrimp with toss fried green onions, garlic, red peppers, salt and black pepper (no sauce) |
| 26. |
Assorted Seafood on a Hot Plate |
12.50 |
| Shrimp, scallops, beef, chicken, mock crabmeat, snow peas, bamboo shoots, carrots, and mushrooms brought sizzling to your table on a hot plate |
| 27. |
To-Fu Triple Pot |
12.50 |
| Shrimp, scallops, beef, fried tofu, Napa cabbage, snow peas, carrots, bamhoo shoots, Shitake mushrooms in our chef's special brown sauce |
| 28** |
Three Happiness |
11.95 |
| Shrimp, beef and chicken with celery, carrots, mushrooms, red peppers and green onions in a spicy brown sauce and wrapped in foil |
| 29. |
Seafood Delight in Bird Nest |
12.95 |
| Shrimp, scallops, mock crabmeat with snow peas, baby corn, water chestnuts, broccoli and Shitake mushrooms with brown sauce in a crispy potato basket |
| 30. |
Happy Family |
12.50 |
| Shrimp, scallops, chicken, roast pork, snow peas, carrots, broccoli, baby corn and water chestnuts brought together in a white sauce served in a hot plate |
| 31** |
General's Chicken |
10.25 |
| Big round pieces of chicken slightly breaded with broccoli, celery and scorched red chili peppers in our special sauce |
| 32** |
Amazing Chicken |
10.25 |
| Chicken with snow peas, baby corn, carrots, water chestnuts and broccoli in a savory amazing brown sauce |
| 33** |
Fire Cracker Chicken |
10.25 |
| Slightly breaded chicken with snow peas, water chestnuts, red bell peppers and baby corn in a mild spicy savory sauce |
| 34. |
Sesame Chicken |
10.25 |
| Breaded chicken with green peppers, mushrooms and water chestnuts in a sesame sauce |
| 35. |
Teriyaki Chicken (dark meat) |
10.25 |
| Chicken thigh marinated in teriyaki sauce with pineapple, green peppers and tomato |
| 36. |
Crispy Duck |
13.95 |
| Sliced roast duck deep fried with bread crumbs served over sauteed broccoli, mushrooms, bamboo shoots and carrots in a special brown sauce |
| 37. |
Bah-Pao Duck . |
14.50 |
| Half deboned roast duck with shrimp, scallops, roast pork, snow peas, bamboo shoots, Shitake mushrooms, water chestnuts and carrots with chef's special brown sauce |
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| Seafood |
| 38. |
Triple Delight |
10.50 |
| Shrimp, chicken and beef sauteed with bamboo shoots, mushrooms, carrots and broccoli in a brown sauce |
| 39** |
Hunan Style Shrimp |
10.50 |
| Shrimp with mushrooms, bamboo shoots, baby corn and broccoli with our chef's special black bean hot sauce |
| 40. |
Shrimp with Mixed Vegetables |
10.50 |
| Shrimp with snow peas, broccoli, mushrooms, bamboo shoots and baby corn in a white sauce |
| 41. |
Cashew Shrimp |
10.50 |
| Shrimp with celery, broccoli stems and mushrooms in a brown sauce topped with cashew nuts |
| 42** |
Kung-Pao Shrimp |
10.50 |
| Shrimp with broccoli stems, celery, mushrooms, red bell peppers and peanuts in a spicy sauce |
| 43. |
Sweet and Sour Shrimp |
10.50 |
| Breaded shrimp with green pepper, carrots, onions and pineapples topped with sweet & sour sauce |
| 44. |
Shrimp with Lobster Sauce |
10.50 |
| Shrimp with mushrooms, peas, carrots in an egg white sauce |
| 45** |
Shrimp with Hot Garlic Sauce |
10.50 |
| Shrimp with celery, carrots, mushrooms, water chestnuts and bamboo shoots in garlic sauce |
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| Poultry |
| 46. |
Lemon Chicken |
8.25 |
| Chicken breast batter fried crispy and served with lemon sauce on the side (no vegetables) |
| 47** |
Chicken with Hot Garlic Sauce |
8.25 |
| Sliced chicken with celery, carrots, mushrooms, bamboo shoots and water chestnuts in a garlic sauce |
| 48. |
Sweet and Sour Chicken |
8.25 |
| Breaded chicken with carrots, onions, green peppers and pineapples topped with sweet and sour sauce |
| 49. |
Peanut Butter Chicken |
8.25 |
| Breaded chicken, celery, carrots with special peanut butter sauce on the side |
| 50. |
Crispy Chicken |
8.25 |
| Chicken breast batter fried crispy and served over stir-fried snow peas, carrots, bamboo shoots, water chestnuts, mushrooms and pineapples in chef's special sweet garlic sauce |
| 51. |
Cashew Nuts Chicken (dark meat) |
8.25 |
| Diced chicken with celery, broccoli stems and mushrooms in brown sauce topped with cashew nuts |
| 52** |
Kung-Pao Chicken |
8.25 |
| Diced chicken with celery, broccoli stems, mushrooms, red bell peppers and peanuts in spicy sauce |
| 53. |
Almond Chicken |
8.25 |
| Sliced chicken with celery, broccoli stems, peas and carrots in a light brown sauce |
| 54. |
Moo-Goo Gai Pan |
8.25 |
| Sliced chicken with broccoli, water chestnuts and mushrooms in white sauce |
| 55. |
Chicken with Mixed Vegetables |
8.25 |
| Sliced chicken with snow peas, broccoli, mushrooms, bamboo shoots and baby corn in white sauce |
| 56** |
Empress Chicken |
8.25 |
| Sliced chicken breasts deep fried until crispy sauteed with carrots, snow peas, onions and broccoli in a sweet and sour special hot sauce |
| 57** |
Princess Chicken and Shrimp |
9.50 |
| Shrimp and diced chicken sauteed in a rich brown sauce with celery, broccoli stems, mushrooms, red bell peppers, hot peppers and peanuts |
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| Pork |
| 58** |
Twice cooked Pork |
8.25 |
| Sliced pork sauteed with Shitake mushrooms, green pepper, cabbage and bamboo shoots in a spicy sauce |
| 59** |
Shredded Pork with Hot Garlic Sauce |
8.25 |
| Shredded pork with celery, carrots, water chestnuts bamboo shoots and mushrooms in a hot garlic sauce |
| 60. |
Moo Shu Pork (with 4 pancakes) |
8.75 |
| Shredded pork with bamboo shoots, crispy cabbage, mushrooms and fried egg, The server will skillfully roll the crepes in front of you. |
| 61. |
Sweet And Sour Pork |
8.25 |
| Breaded pork with green pepper, carrots, onions and pineapples topped with sweet and sour sauce |
| 62** |
Hunan Pork |
8.25 |
| Sliced pork sauteed with bamboo shoots, mushrooms, broccoli and baby corn with our chef's special black bean hot sauce |
| 63. |
Crispy Pork |
9.95 |
| Sliced breaded pork with carrots, onions, bamboo shoots and mushrooms in garlic sauce |
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| Beef |
| 64. |
Beef with Snow Peas |
8.95 |
| Sliced beef with snow peas, carrots, Shitake mushrooms and water chestnuts in an oyster brown sauce |
| 65. |
Pepper Steak |
8.95 |
| Sliced beef with green peppers and onions in a brown sauce |
| 66. |
Broccoli Beef |
8.95 |
| Sliced beef with broccoli in a brown sauce |
| 67. |
Mongolian Beef |
8.95 |
| Sliced beef with mushrooms, white and green onions in a Mongolian brown sauce |
| 68** |
Szechuan Beef |
8.95 |
| Sliced beef with carrots, celery and green onions in a spicy Szechuan sauce |
| 69** |
Beef with Garlic Sauce |
8.95 |
| Sliced beef with carrots, celery, water chestnuts, bamboo shoots and mushrooms in a garlic sauce |
| 70** |
Hunan Beef |
8.95 |
| Sliced beef sauteed with bamboo shoots, mushrooms, broccoli and baby corn in a special black bean hot sauce |
| 71** |
Kung-Pao Beef |
8.95 |
| Sliced beef with celery, broccoli stems, mushrooms, red bell peppers and peanuts in a spicy sauce |
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| Bean Curd and Vegetable |
| 72. |
Sauteed Green String Beans |
8.25 |
| Ground pork sauteed with green beans and onions in a chef's special sauce |
| 73. |
Buddhist Delight |
8.25 |
| A delicious mixture of broccoli, mushrooms, bamboo shoots, snow peas, baby corn, carrots and water chestnuts in a brown sauce |
| 74. |
Moo Shu Vegetable (with 4 pancakes) |
8.75 |
| Cabbage, snow peas, mushrooms, bamboo shoots, egg, carrots, baby corn and green onions |
| 75. |
House Special Bean Curd |
8.95 |
| Fried tofu with Shitake mushrooms and bamboo shoots in a brown sauce |
| 76. |
Tofu Family Style |
8.75 |
| Fried tofu with pork, snow peas, carrots, bamboo shoots and Shitake mushrooms in a brown sauce |
| 77** |
Ma-Po Bean Curd |
8.75 |
| Soft tofu with ground pork in a hot black bean sauce |
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| Chow Mein (Crispy Noodles) |
| Choice of meat stir fried with carrots, celery, Napa cabbage and onions |
| 78. |
Chicken, Pork or Vegetables |
7.50 |
| 79. |
Shrimp, Beef or Combination (shrimp, beef, pork and chicken) |
8.20 |
|
| Lo Mein (Soft Noodles) |
Choice of meat toss fried with
celery, mushrooms, green onions, bamboo shoots and Napa cabbage (served WITHOUT RICE) |
| 80. |
Chicken, Pork or Vegetables |
7.50 |
| 81. |
Shrimp, Beef or Combination (shrimp, beef, pork and chicken) |
8.20 |
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| Fried Rice |
| Stir-fried rice with your choice of meat, eggs, onions, green peas and carrots |
| 82. |
Chicken, Pork or Vegetables |
7.50 |
| 83. |
Shrimp, Beef or Combination (shrimp, beef, pork and chicken) |
8.20 |
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L U N C H E O N S P E C I A L S
Every entree served with steamed rice or fried rice and a choice of soup:
• Egg flower with corn • Wonton soup • Hot and sour soup
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|
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| Appetizers |
| 1. |
Egg Roll (1) |
1.25 |
| 2. |
Crab Rangoon (4) |
3.50 |
| 3. |
Fried Wonton (6) |
2.75 |
| 4. |
Fried Prawn (4) |
3.95 |
| 6. |
Fried Chicken Wings (6) |
4.00 |
| 7. |
Paper Wrapped Chicken (6) |
4.50 |
| 88. |
Combination Appetizer |
4.95 |
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(1 egg roll, 2 crab rangoon, 2 chicken wings and 2 paper wrapped chicken) |
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| Entrees |
| 100. |
Sweet and Sour Pork |
5.75 |
| 101** |
Garlic Pork |
5.75 |
| 102. |
Sliced Pork with Bamboo Shoots,
Shitake Mushrooms and Snow Peas |
5.75 |
| 103. |
Moo Shu Pork |
5.75 |
| 104. |
Broccoli Chicken |
5.75 |
| 105** |
General's Chicken |
6.25 |
| 106. |
Sesame Chicken |
6.25 |
| 107. |
Teriyaki Chicken |
6.25 |
| 108. |
Sweet and Sour Chicken |
5.75 |
| 109. |
Crispy Chicken |
5.75 |
| 110. |
Moo-Goo Gai Pan |
5.75 |
| 111** |
Garlic Chicken |
5.75 |
| 112** |
Kung-Pao Chicken |
5.75 |
| 113. |
Cashew Chicken (Dark meat) |
5.75 |
| 114. |
Almond Chicken |
5.75 |
| 115** |
Princess Chicken And Shrimp |
6.25 |
| 116** |
Garlic Beef |
6.25 |
| 117. |
Mongolian Beef |
6.25 |
| 118. |
Pepper Steak |
6.25 |
| 119. |
Broccoli Beef |
6.25 |
| 120** |
Szechuan Beef |
6.25 |
| 121** |
Hot Pepper Beef |
6.25 |
| 122. |
Triple Delight |
6.25 |
| 123. |
Sweet and Sour Shrimp |
6.25 |
| 124** |
Garlic Shrimp |
6.25 |
| 125. |
Shrimp with Mixed Vegetable |
6.25 |
| 126. |
Shrimp with Cashew Nuts |
6.25 |
| 127** |
Kung-Pao Shrimp |
6.25 |
| 128. |
Broccoli Shrimp |
6.25 |
| 129. |
Buddhist Delight |
5.75 |
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C h o w M e i n (Crispy Noodles) |
| 130. |
choice of • Chicken • Pork • Vegetable |
5.50 |
| 131. |
Shrimp or Beef or Combination of Meats |
6.25 |
|
L o M e i n (Soft Noodles) |
| 132. |
choice of • Chicken • Pork • Vegetable |
5.50 |
| 133. |
Shrimp or Beef or Combination of Meats |
6.25 |
|
F r i e d R i c e |
| 134. |
choice of • Chicken • Pork • Vegetable |
5.50 |
| 135. |
Shrimp or Beef or Combination of Meats |
6.25 |
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| MANDARIN FUSION 4412 South 42nd Street phone:
884-1144 |
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| online restaurant menu designed and copyright © 2007 reserved by
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